The Pontines, Perhaps

The Pontines, Perhaps

Unlike Greece, Italy isn’t a land of islands. Sure, there’s Sicily, Capri, and the Tuscan Archipelago, which includes Elba. But there is also a small set of islands in the Tyrrhenian Sea between Rome and Naples that, according to Guy Dinmore of The Financial Times, “offer a safer and saner way to travel” for those…

Cook’s Tour of Milan

I’m very lucky. The very first time I tasted risotto was in Milan. We were en route to Verona and ate the creamy, saffron-tinted risotto milanese at the train station cafe. Even given the locale, it was still an epiphany. Apparently, I’m not the only one who has dreams about one of Milan’s most prized…

Bologna’s Old Cutlery Shop

Bologna’s Old Cutlery Shop

In a recent NY Times Foraging column, Melissa Clark profiles Antica Aguzzeria del Cavallo, a cutlery shop that dates back to 1783. Clark notes, “If it cuts, rips, tears, nicks, grates, slices, shaves or pricks and is legal to sell, they most likely have it.” Here’s another taste of the short article: When Antonio Bernagozzi…