Tag: Food and Wine
The Best Things to Eat in Palermo, Sicily
I Can’t Believe I Ate All of That On Such a Short Trip

Five Favorite Flavors From Ferrara and Modena
To ring in the New Year, my family and I rented a farmhouse for a few days on the outskirts of Ferrara. Thinking back to the trip, the timing wasn’t ideal. Ferrara was freezing and on New Year’s Eve, the fog was so thick on our drive into town to watch the fireworks over Castello…

More Than A Mocha: Turin’s Sweet, Rich Bicerin
The bicerin is an important part of the coffee culture in Torino (Turin). Learn more about the bicerin.

Five Lessons Learned While Living and Traveling in Italy
Reflection is part of the prescription for moving from one year into the next. So while I wanted to write a year-end round-up a month ago, I realized that such an article would not fully capture the joys, sorrows, and idiosyncrasies of being an expat resident and traveler in Italy. Five is an arbitrary number,…

Italy’s First Wine Fountain Opens in Abruzzo — and the Wine is Free
Wine lovers have a fun new reason to make a trip to Abruzzo.

Ancient Greek Temples and Mozzarella di Bufala in Paestum
If you tell a Roman that you are going Paestum for the weekend, invariably he or she will tell you: “Make sure you pick up some mozzarella di bufala.” Paestum and Its Greek Roots and Ruins Paestum is a sight to see without the culinary pit stop. A city known as “Poseidonia” when it was part…



